Starters
Wild Mushrooms In Stilton Sauce On Toasted Brioche, Herb Salad And
Tarragon Oil £4.95
Chef’s Soup Of The Day With Crispy Croutons £3.95
Pan Fried Brie In Herbs And Breadcrumbs With Redcurrant And Balsamic
Dressing £4.50
Crispy Duck Samosa On A Bed Of Pak Choi With A Sweet Chilli Dip £5.50
Prawn And Salmon Cocktail With Mary Rose Sauce, Green Leaves And
Brown Bread And Butter £5.25
Chicken Liver And Brandy Pate, Toasted Brioche And Red Onion Marmalade £4.95
Chef’s Fishcake, Green Leaves And
Tartar Sauce £4.95
Mains
Pan Roasted Rump Of Lamb, Chorizo
Mash, Pea Puree And Mint Jelly £12.95
Slowly Braised Ham Hock, Rosti Potato, Mango Salsa With Red Chilli,
Coriander And Lime And Seasonal Vegetables £10.95
Pan Fried Seabass Fillet, Rosti Potato, Beetroot Puree, Capers,
Brown Shrimp Butter And Fine Green Beans £11.95
Five Spice
Duck Breast, Stir-Fried Vegetables, Egg Noodles And Sweet Chilli
Sauce £11.95
Poached Chicken Breast, Fondant Potato, Wild Mushroom & Champagne
Veloute And Seasonal Vegetables £10.95
Char-Grilled Sirloin Steak, Café De Paris Butter, Slow Roasted
Romano Pepper And Chunky Chips £13.95
Penne, Baby Mozzarella, Peas, Cherry Tomatoes And Rocket £8.95
Medallions Of Pork Fillet, Glazed Apple Tartlet, Cider And Cream
Sauce And Seasonal Vegetables £11.95
Salmon Encroute, Fondant Potato, Prawn And Dill Sauce And Seasonal
Vegetables £10.95
Desserts
Chocolate Polenta Cake £4.25
Sticky Toffee Pudding With A Sticky Toffee Sauce £4.25
Chocolate Profitiroles With Warm Chocolate Sauce £4.25
Glazed Lemon Tart £4.25
Cappuccino Crème Brulee £4.25
A Selection Of Luxury Ice
Creams £3.95
A Selection Of Cheese Served With Chutney And Biscuits £5.25
Cockburn’s Fine Ruby Port £2.50
Freshly Ground Coffee And
Mints £1.60
*Price subject to change without
notice
Sunday Lunch at Oscar's
Whether you wish to
sit in the Bar or the Restaurant, Sunday lunch at Oscar's
is always a treat. With roast pork and apple sauce
at £7.95,
it's excellent value for money, making the occasion even
more enjoyable. Choose from a selection of roast meats
(roast sirloin of beef and Yorkshire pudding is always
a favorite) or Chef's Special Dishes Of The Day. |
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