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Mothering Sunday Menu

“ Mothers hold their children’s hands for a short while but their hearts forever”

Starters

Chef’s Soup Of The Day Served With
 Crispy Croutons

Pearls Of Melon With Lemon Sorbet And
Midori And Mint Syrup

Salmon And Cream Cheese Roulade Served With Crispy Leaves

Chicken Liver And Brandy Pate Served With Melba Toast And Red Onion Marmalade

Main Courses

Traditional Roast Beef Served With
Yorkshire Pudding And Horseradish Sauce

Roast Leg Of Lamb Served With Crushed Peas

Chicken Breast Stuffed With Sage And Onion

Loin Of Pork Served With An Apple Fritter

Poached Salmon Fillet Served With
A Lemon And Dill Hollandaise

Creamy Cauliflower And Broccoli Pasta Bake Served With A Dressed Side Salad

Served With Roast Potatoes, Roasted Parsnip Puree And Seasonal Vegetables

Sweets

Oscar’s Strawberry Trifle

Baileys Bread And Butter Pudding
Served With Vanilla Anglaise

Fresh Fruit Pavlova Served With A Fruit Coulis

White Chocolate Cheesecake With A Dark Chocolate Sauce

Selection Of Luxury Ice Creams

Local Cheese And Biscuits

Two Courses £12.95
Three Courses £16.95

Children’s Menu
(Children Under 10 Only!)

Starters

Soup Of The Day With Crispy Croutons
Pearls Of Melon With Lemon Sorbet
Fruit Juice

Main Courses

Roast Beef And Yorkshire Pudding
Chicken Breast
Locally Sourced Prime Sausages
Cauliflower and broccoli pasta bake (V)

Served With Roast Potatoes And
Seasonal Vegetables

Sweets

Ice Cream
Fresh Fruit Salad

Two Courses £6.95
Three Courses £8.95